Easy Broccoli, Veggie & Rice Bake
20 min
Vegan
57152
For 2 Portions
300 g
broccoli, frozen
250 g
cremini mushroom
80 ml
oat milk
60 g
vegan cheese, shredded
50 g
basmati rice
15 g
onions, fried
10 g
panko breadcrumbs
2
carrot
1
yellow onion
160 ml
vegetable broth
2 tbsp
wheat flour
1 tbsp
sunflower oil
pepper
salt

1. All set?

2. Cook rice according to package instructions in a pot of salted water.

3. Meanwhile, bring a pot of salted water to a boil and cook broccoli over medium heat for 3 - 5 min until it is done but still al dente. Then drain.


