Double Lemon Basil Smash
10 min
Vegan
25986
For 2 Portions
120 ml
gin lemon
20 g
basil, fresh
1
lemon
2 tbsp
water
2 tbsp
raw cane sugar, demerara
ice cube
1. All set?
2. For the sugar syrup, heat sugar and water in a small saucepan until the sugar melted. Then, let cool.
3. Meanwhile, wash lemon, halve and juice.