Double Chocolate Apple-Pecan Muffin

15 min

Veggie

38699

For 12 Portions

200 1/10 g
cream cheese
180 ml
whole milk
100 g
couverture chocolate, white
25 g
unrefined cane sugar, turbinado
20 1/10 g
pecan
15 g
couverture chocolate, dark
12 slice(s)
sandwich bread, seeded
2 1/10
red apple
2 1/10
egg
1
vanilla bean
1/2
lemon
50 1/10 ml
maple syrup
40
water
5 1/10 g
butter
1 1/2 tsp
cinnamon, ground
1 pinch(es) of
nutmeg, ground
1 tsp
cornstarch
Recipe Step Image

1. All set?

Recipe Step Image

2. Wash apple, quarter, and remove core. Cut apple into chunks.

Recipe Step Image

3. Put apple pieces in a pot with water, nutmeg, whole cane sugar, and a little cinnamon and heat over medium heat.