Curried Potato Salad
30 min
Veggie
110520
For 2 Portions
600 g
potato
90 g
yogurt, plain
30 g
mango chutney
10 g
cilantro, fresh
1
green onion
1 stalk(s)
celery
1 tsp
curry powder
1/2 tsp
turmeric
pepper
salt

1. All set?

2. Peel potatoes, dice, and boil for about 15 min in salted water.

3. Wash and slice green onions.


