Curried Coconut Rice & Chicken
30 min
Poultry
139203
For 2 Portions
200 g
chicken breast (boneless, skinless)
160 ml
coconut milk
160 g
basmati & wild rice
10 g
basil, fresh
2
zucchini
1/2
chili pepper
1/2
lime
2 tbsp
olive oil
1 tsp
curry powder
1/4 l
vegetable broth
pepper
salt

1. All set?

2. Cook rice according to package instructions.

3. Meanwhile, wash zucchini and dice into small pieces.


