Crispy Poached Egg on Spinach
30 min
Veggie
51326
For 2 Portions
60 g
baby spinach
30 g
breadcrumb
30 g
Kalamata olive, pitted
2 1/2
egg
1/3 bunch(es)
radish
1/4
lemon
30 g
wheat flour
4 tbsp
olive oil
1 tsp
honey
1 tbsp
apple cider vinegar
1/4 clove(s)
garlic
allspice, ground
pepper
salt
1. All set?
2. For the dressing, de-pit the olives and chop very finely.
3. Peel and grate garlic.