Crispy Halloumi with Couscous Salad
25 min
Veggie
121500
For 2 Portions
140 g
halloumi
120 g
couscous
100 g
cherry tomato
30 g
panko breadcrumbs
20 g
parsley, fresh
2
egg
2
lemon
2/3 bunch(es)
radish
1/2
red onion
120 ml
vegetable oil
2 tbsp
all purpose flour, type 550
1 tsp
oregano, dried
1 tbsp
olive oil
pepper
salt
1. All set?
2. Peel and finely dice onion.
3. Wash parsley, shake dry, and chop finely.