Crispy Feta Salad with Apple-Rhubarb Relish
30 min
Veggie
32768
For 2 Portions
180 g
feta cheese
100 g
rhubarb
60 g
baby spinach
40 g
almond meal
10 g
parsley, fresh
2
egg
1
shallot
1/2
red apple
150 ml
water
120 ml
vegetable oil
30 g
all purpose flour, type 550
2 tbsp
olive oil
2 tsp
apple cider vinegar
2 tsp
honey
2 tsp
mustard
1 tbsp
sugar
pepper
salt
1. All set?
2. Wash rhubarb and cut into small pieces.
3. Wash and finely dice apple.