Creamy Zucchini Pasta
25 min
Vegan
28718
For 2 Portions
200 g
tortiglioni
100 g
vegan cream cheese
30 g
pistachio, unsalted
5 g
basil, fresh
5 g
chives, fresh
1
zucchini
1/2
lemon
2 tbsp
olive oil
2 clove(s)
garlic
pepper
salt
1. All set?
2. Wash basil, shake dry, and chop finely.
3. Wash chives, shake dry, and chop finely.