Creamy Sweet Potato Cheddar Mac & Cheese
25 min
Veggie
74913
For 2 Portions
160 g
macaroni
80 g
cheddar, aged 9 months
60 ml
whole milk
10 leaves
sage, fresh
1
sweet potato
1
yellow onion
180 ml
vegetable broth
10 g
butter
2 pinch(es) of
nutmeg
1 clove(s)
garlic
pepper
salt
1. All set?
2. Wash, halve, and dice sweet potato.
3. Peel and roughly chop onion.