Creamy Gorgonzola & Celery Soup
20 min
Veggie
22676
For 2 Portions
200 g
potato
160 g
heavy whipping cream
120 g
Gorgonzola
10 g
parsley, fresh
1
yellow onion
1/2
celery root
1/2
baguette
700 ml
vegetable broth
pepper
salt

1. All set?

2. Heat vegetable broth and keep warm.

3. Peel and dice celery root.


