Creamy Garlic Mushroom Pasta
25 min
Veggie
154939
For 2 Portions
200 g
cremini mushroom
180 g
orecchiette
60 g
crème fraîche
50 g
Parmesan
20 g
pine nut
10 g
parsley, fresh
2 clove(s)
garlic
2 tbsp
butter
1 tbsp
olive oil
pepper
salt
1. All set?
2. Cook pasta according to package instructions. Reserve some cooking water, then drain.
3. Meanwhile, clean and slice mushrooms.