Creamed Mushroom & Spinach Skillet

25 min

Veggie

108385

For 2 Portions

250 g
cremini mushroom
160 g
heavy whipping cream
120 g
baby spinach
120 g
sourdough bread
60 g
tomato, sundried, in oil
16 g
tomato paste
10 g
Parmesan
2
shallot
2 sprig(s)
thyme, fresh
2 pinch(es) of
nutmeg, ground
2 tbsp
white wine vinegar
2 tbsp
olive oil
2 clove(s)
garlic
salt
pepper
Recipe Step Image

1. All set? 

Recipe Step Image

2. Peel and dice shallot.

Recipe Step Image

3. Peel and chop garlic.