Cottage Cheese Mini Pancakes with Berries & Cream
20 min
Veggie
33074
For 2 Portions
180 g
cottage cheese
120 g
curd cheese
60 g
blueberry, fresh
60 g
strawberry
30 g
cream cheese
10 g
mint, fresh
1
vanilla bean
1
lemon
1
egg
110 g
wheat flour
2 tbsp
raw cane sugar, demerara
2 tsp
coconut oil
1. All set?
2. Whisk egg in a bowl.
3. Cut vanilla bean lengthwise and scrape out pulp.