Coronation Chickpea Salad

Name: Coronation Chickpea Salad
Prep time: 30 min
Total time: 30 min
Yield: 2
Ingredients: 300 g chickpeas; 300 g potato; 120 g plant-based yogurt; 30 g almonds, sliced; 20 g mango chutney; 10 g cilantro, fresh; 1 stalk(s) celery; 1 lime; 1 romaine lettuce; 1/2 cucumber; 2 tbsp olive oil; 2 tsp curry powder; 1/2 tsp chili flake

30 min

Vegan

28957

For 2 Portions

300 g

chickpeas

300 g

potato

120 g

plant-based yogurt

30 g

almonds, sliced

20 g

mango chutney

10 g

cilantro, fresh

1 stalk(s)

celery

lime

romaine lettuce

1/2

cucumber

2 tbsp

olive oil

2 tsp

curry powder

1/2 tsp

chili flake

pepper

salt

1. All set?

2. Wash, and depending on the size halve, quarter, or cut potatoes into big pieces. Boil for 15 min until tender.

3. Wash and thinly slice cucumber.

Coronation Chickpea Salad

This is how you get the recipe: