Cornbread with Hot Honey Butter
10 min
Veggie
1617
For 10 Portions
240 g
buttermilk
125 g
polenta
2 tsp
chili hot sauce
1
egg
191 g
butter
125 g
all-purpose flour
50 g
brown sugar
50 g
sugar
2 tbsp
honey
1 tsp
baking powder
1/2 tsp
salt
1/2 tsp
baking soda
1. All set?
2. Preheat oven to 400°F (conventional, recommended).
3. Melt butter and let cool slightly.