Cookie Butter Latte

5 min

Veggie

20500

For 2 Portions

500 ml
whole milk
60 g
heavy whipping cream
30 g
cookie butter
20 g
caramel cookie
20 g
espresso bean
2 tsp
cane sugar, unrefined
1/2 tsp
vanilla extract
salt
Recipe Step Image

1. All set? 

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2. In a small bowl, combine heavy cream, cane sugar, vanilla extract, and a pinch of salt, and beat or whisk until medium peaks form. Transfer to fridge until ready to use.

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3. Roughly crush cookies. Set aside.