Cold Sesame Soba Noodle Salad
20 min
Vegan
21013
For 2 Portions
120 g
soba noodle
10 g
ginger
10 g
sesame seed
2
green onion
1
carrot
1/2
cucumber
2 tbsp
canola oil
2 tbsp
soy sauce
1 tbsp
sesame oil, toasted
1 tbsp
rice vinegar
1 tsp
honey

1. All set?

2. Cook noodles according to the package instructions. Once cooked, plunge into ice water to prevent them from sticking together.

3. Wash cucumber and cut with a spiralizer. Alternatively, cut cucumber into thin strips with a vegetable peeler or simply cut into thin slices.


