Coffee Scones with Whipped Butter
30 min
Veggie
28574
For 6 Portions
80 g
date
40 1/10 g
almond meal
10 1/10 g
coffee bean
1/4
vanilla bean
290 g
wheat flour
130 1/10 g
butter
90 ml
water
65 g
sugar
30 g
whole grain wheat flour
2 tsp
baking powder
1 1/10 pinch(es) of
salt
1/2 tsp
cinnamon, ground
1/2 tsp
cardamom, ground
1. All set?
2. Preheat oven to 400°F (conventional, recommended) or 360°F (fan).
3. Chop dates.