Citrusy Ribboned Salad with Goat Cheese
25 min
Veggie
74737
For 2 Portions
60 g
goat cheese log
20 g
pine nut
15 g
mint, fresh
1
lemon
1/2
zucchini
1/2
fennel
1/2
cucumber
2 tbsp
olive oil
1 tbsp
honey
pepper
salt
1. All set?
2. Halve and juice lemon.
3. Wash mint, shake dry, and chop finely.