Chocolate & Hazelnut Protein Porridge
30 min
Veggie
144706
For 2 Portions
500 ml
whole milk
60 g
curd cheese
30 g
cocoa powder
30 g
hazelnut, whole
10 g
dark chocolate (~80% cocoa)
100 g
quick oats
20 g
sugar
1. All set?
2. Toast hazelnuts in a dry pan until golden.
3. In a pot, bring milk and sugar to a boil.