Chili Coconut Noodles
30 min
Veggie
141869
For 2 Portions
180 g
rice noodle
100 ml
coconut milk
10 g
ginger
10 g
sesame seed
1
red bell pepper
1
carrot
1/2
red onion
2 tbsp
sesame oil
2 tbsp
soy sauce
1 tsp
honey
1 clove(s)
garlic
1/2 tsp
chili flake
salt

1. All set?

2. Cook rice noodles according to package instructions.

3. Meanwhile, wash bell pepper, deseed, and cut into thin strips.


