Chickpea, Avocado & Spinach Salad
15 min
Vegan
181067
For 2 Portions
160 g
chickpeas
60 g
spinach, fresh
1
avocado
1/2
lemon
4 tbsp
olive oil
1 tsp
agave syrup
pepper
salt
1. All set?
2. Wash spinach, dry, and chop.
3. Meanwhile, halve avocado, remove pit, peel, and dice.