Chicken Shawarma Hummus Bowl
30 min
Poultry
91977
For 2 Portions
300 g
chicken breast (boneless, skinless)
200 g
chickpeas
200 g
tomato
100 g
couscous
60 g
tahini
60 g
pickle
30 g
feta cheese
10 g
parsley, fresh
1
lemon
1/2
red onion
2 tbsp
olive oil
1 tsp
garlic powder
1 tsp
cumin, ground
1 clove(s)
garlic
pepper
salt
1. All set?
2. Rub chicken with oil, cumin, garlic powder, salt, and pepper.
3. Cook couscous according to package instructions.