Chicken Fricassee with Rice
30 min
Poultry
138111
For 2 Portions
300 g
chicken breast (boneless, skinless)
160 g
cremini mushroom
140 g
basmati rice
120 g
green peas, frozen
1 1/2
carrot
30 g
wheat flour
30 g
butter
2 tbsp
olive oil
2 pinch(es) of
nutmeg
1 l
chicken broth
pepper
salt
1. All set?
2. Cook rice according to package instructions in a pot of salted water.
3. Bring broth to a boil and cook chicken breast for about 10 min.