Chicken Burger with Sticky Onions
30 min
Poultry
29850
For 2 Portions
250 g
chicken breast (boneless, skinless)
150 g
tomato
60 g
burger sauce
4 sprig(s)
rosemary, fresh
3
red onion
2
hamburger bun
1/4
butter lettuce
3 tbsp
vegetable oil
2 clove(s)
garlic
1 tbsp
olive oil
pepper
salt
1. All set?
2. Peel onion and slice into thin rings.
3. Heat oil in a pan and fry onions on a low heat for 20 min until golden. Stir every 5 min. Season with salt.