Chia Kiwi Pudding with Homemade Granola
30 min
Vegan
20860
For 2 Portions
200 ml
coconut milk
40 g
chia seed
30 g
dark chocolate (~80% cocoa)
30 g
hazelnut, whole
20 g
coconut chip
2
golden kiwi
60 g
rolled oats
2 tsp
agave syrup
2 tbsp
maple syrup
2 tbsp
coconut oil
2 pinch(es) of
salt

1. All set?

2. Preheat oven to 360°F (fan).

3. Mix the chia seeds, coconut drink, and agave syrup in a bowl. Refrigerate for at least 30 min or preferably overnight.


