Cheesy One-Pot Leek Spaghetti
20 min
Veggie
234442
For 2 Portions
250 g
spaghetti
40 g
cream cheese
20 g
pine nut
20 g
Parmesan
1
leek
1/2
yellow onion
2 tsp
olive oil
2 clove(s)
garlic
2 tsp
butter
1 l
vegetable broth
pepper
salt
1. All set?
2. Wash leek and cut into small pieces.
3. Peel and chop garlic.