Cheesy Caramelized Leek Spaetzle

25 min

Veggie

65521

For 2 Portions

400 g
spaetzle egg noodle
60 g
heavy whipping cream
50 g
Gruyère
20 g
onions, fried
2
leek
2 sprig(s)
thyme, fresh
1500 ml
vegetable broth
2 tsp
white wine vinegar
2 pinch(es) of
nutmeg
2 tbsp
butter
salt
pepper
Recipe Step Image

1. All set?

Recipe Step Image

2. Preheat oven to 400°F (conventional, recommended) or 360°F (fan).

Recipe Step Image

3. Halve leek lengthwise, wash thoroughly, and slice.