Cheesy Austrian Dumplings with Herbs
30 min
Veggie
71663
For 2 Portions
60 ml
whole milk
60 g
mixed greens
40 g
mozzarella, shredded
15 g
chives, fresh
5 g
oregano, fresh
1 1/2
bread roll
1
shallot
2/3
egg
1/3 bunch(es)
radish
4 tbsp
olive oil
1 tsp
honey
1 tbsp
white wine vinegar
1/4 clove(s)
garlic
pepper
salt

1. All set?

2. Break bread rolls into small pieces and put in a bowl. Cover with milk and let soak.

3. Meanwhile, peel and finely dice shallots.


