Caramelized Onion Risotto

35 min

Veggie

53957

For 2 Portions

150 g
Arborio rice
150 ml
red wine
30 g
Parmesan
15 g
light molasses
5
red onion
4 sprig(s)
thyme, fresh
550 ml
vegetable broth
15 g
butter
2 tbsp
olive oil
1 clove(s)
garlic
pepper
salt
Recipe Step Image

1. All set?

Recipe Step Image

2. Peel onion, halve, and slice into thin strips.

Recipe Step Image

3. Heat oil in a pot and sauté over medium heat for 5 min, stirring occasionally. Season with salt.