Caramelized Grapefruit with Salad
20 min
Veggie
665
For 2 Portions
30 g
pistachio, unsalted
10 g
dill, fresh
1
grapefruit
1
romaine lettuce
1/2
red bell pepper
2 tsp
raspberry vinegar
2 tbsp
cane sugar, unrefined
2 tbsp
olive oil
1 tsp
honey
allspice, ground
nutmeg
salt

1. All set?

2. Preheat oven to 425°F (conventional, recommended) or 400°F (fan).

3. Halve grapefruit. Season with allspice and nutmeg. Sprinkle with sugar and cook under grill for about 10 min.


