Caramelized Cherry Tomato Spaghetti with Burrata Cream
30 min
Veggie
100253
For 2 Portions
300 g
cherry tomato
160 g
spaghetti
50 ml
whole milk
6 g
basil, fresh
2 sprig(s)
rosemary, fresh
1
burrata
3 tbsp
olive oil
2 tsp
balsamic vinegar
2 tsp
maple syrup
1 clove(s)
garlic
pepper
salt
1. All set?
2. Preheat oven to 390°F (fan, recommended) or 415°F (conventional).
3. Wash cherry tomatoes.