Caprese Pasta

20 min

Veggie

48471

For 2 Portions

300 g
cherry tomato
180 g
fusilli
30 g
pine nut
10 g
basil, fresh
4 g
oregano, fresh
1
mozzarella
1/2
red onion
2 tbsp
olive oil
pepper
salt
Recipe Step Image

1. All set?

Recipe Step Image

2. Cook pasta according to package instructions.

Recipe Step Image

3. Peel and finely dice onion.