Caesar Salad with Carrot Bacon Strips
30 min
Vegan
43272
For 2 Portions
60 g
cashew, unsalted
20 g
walnut
20 g
sunflower seed
14 g
flaxseed meal
4
carrot
1
iceberg lettuce
1
lemon
6 tbsp
water
3 tbsp
olive oil
2 tsp
garlic powder
2 tsp
smoked paprika powder
2 tbsp
maple syrup
2 tsp
mustard
1 clove(s)
garlic
pepper
salt
1. All set?
2. Wash, peel, and slice carrots into ribbons using a vegetable peeler.
3. In a bowl mix garlic powder, smoky paprika powder, maple syrup, and olive oil.