Buffalo Mozzarella with Roasted Sweet Potato & Radicchio
30 min
Veggie
19323
For 2 Portions
60 g
lamb's lettuce
40 g
walnut
30 ml
walnut oil
5 g
parsley, fresh
5 g
chives, fresh
2
buffalo mozzarella
1/2
radicchio
1/5
sweet potato
2 tbsp
olive oil
2 tbsp
red wine vinegar
pepper
salt
1. All set?
2. Preheat oven to 400°F (conventional, recommended) or 360°F (fan).
3. Place walnuts on a lined baking sheet and roast in the oven for 7 - 10 min. Alternatively, roast them in a pan until golden brown.