Broccoli Salad with Chicken
30 min
Poultry
150529
For 2 Portions
300 g
chicken breast (boneless, skinless)
50 g
tomato, sun-dried
20 g
Parmesan
1
broccoli
3 tbsp
olive oil
2 clove(s)
garlic
1 tsp
paprika powder, sweet
1 tsp
garlic powder
1/2 tsp
chili flake
pepper
salt

1. All set?

2. Wash broccoli and cut into florets.

3. In a large pot, add water and broccoli, season with salt, and bring to a boil. Reduce heat and simmer for approx. 5 min until al dente.


