Blueberry Tart
30 min
Vegan
25888
For 10 Portions
300 g
blueberry, frozen
300 ml
vegan whipping cream
250 g
oatmeal cookie
150 g
strawberry
100 g
vegan butter
100 g
blueberry, fresh
60 g
almonds, sliced
5 g
agar agar powder
50 g
maple syrup
1 tsp
vanilla extract
salt

1. All set?

2. Melt vegan butter in a small pot.

3. Finely crumble oatmeal cookies.


