BBQ Pulled Chicken Burger with Slaw
30 min
Poultry
105829
For 2 Portions
250 g
chicken breast (boneless, skinless)
60 g
BBQ sauce
50 g
Greek yogurt
30 ml
mayonnaise
2
green onion
2
hamburger bun
1
chili pepper
1
carrot
1/4
red cabbage
1/4
lemon
1/4
romaine lettuce
270 ml
chicken broth
2 tsp
smoked paprika powder
1 tbsp
apple cider vinegar
pepper
salt
1. All set?
2. Wash and finely dice chili.
3. Fill a pot with chicken broth and add chicken breast, BBQ sauce, smoked paprika, apple cider vinegar, and chili. Bring to a boil, reduce to a simmer and cook for 10 - 15 min until juices run clear.