Basil Shrimp with Couscous

20 min

Seafood

87915

For 2 Portions

160 g
king prawn, raw
100 g
couscous
20 g
basil, fresh
10 ml
fish sauce
1/2
chili pepper
1/4
lemon
200 ml
water
4 tbsp
soy sauce
2 tbsp
olive oil
1 tsp
sugar
1 clove(s)
garlic
1/2 tsp
cinnamon, ground
pepper
salt
Recipe Step Image

1. All set?

Recipe Step Image

2. Add couscous to a bowl with some olive oil, salt, and pepper. Add boiling water, cover, and let soak for 10 min.

Recipe Step Image

3. Wash chili pepper, deseed, and dice finely.