Banana & Strawberry Breakfast Muffins
30 min
Veggie
109110
For 2 Portions
150 g
spelt flour, type 630
140 g
buttermilk
90 g
strawberry
1
egg
1
banana
50 g
sugar
30 g
quick oats
2 tbsp
sunflower oil
1/2 tsp
cinnamon, ground
1/2 tsp
baking soda
1. All set?
2. Preheat oven to 360°F (conventional, recommended) or 325°F (fan).
3. Wash strawberries and remove tops. Then, cut strawberries into small pieces.