Banana Cookies with Chocolate Hazelnut Spread

15 min

Veggie

26503

For 2 Portions

40 g
margarine
20 g
chocolate hazelnut spread
1/2
banana
1/4
egg
50 g
wheat flour
50 g
sugar
40 g
quick oats
1/4 tsp
baking powder
salt
Recipe Step Image

1. All set?

Recipe Step Image

2. Preheat oven to 400°F (conventional, recommended) or 360°F (fan).

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3. Peel banana and mash with a fork.