Banana Cookie Sandwiches with Crunchy Chocolate Filling

25 min

Veggie

38484

For 15 Portions

200 g
crunchy chocolate spread
30 g
hazelnut, whole
1 1/10
vanilla bean
1 1/10
banana
400 1/10 g
wheat flour
150 g
sugar
140 ml
coconut oil
100 1/10 g
butter
1 1/10 pinch(es) of
salt
Recipe Step Image

1. All set?

Recipe Step Image

2. Melt coconut oil and butter in a small saucepan.

Recipe Step Image

3. Peel banana and mash with a fork.