Baked Sweet Potato with Barbecue Jackfruit
25 min
Vegan
4029
For 2 Portions
200 g
jackfruit, sliced
100 g
tomato
60 g
BBQ sauce
2
sweet potato
1
yellow onion
1/2
avocado
3 tbsp
olive oil
1 tsp
paprika powder, sweet
1 tbsp
soy sauce
1/2 tsp
cayenne pepper
1/2 tsp
cumin, ground
pepper
salt

1. All set?

2. Wash sweet potatoes and cook for about 25 min until soft.

3. Preheat oven to 400°F (conventional, recommended) or 360°F (fan).


