Baked Spiced Tofu with yogurt Sauce
30 min
Veggie
71756
For 2 Portions
370 g
tofu, plain
150 g
yogurt, plain
20 g
sesame seed
5 g
parsley, fresh
5 g
mint, fresh
2
large tortilla
1/2
lemon
1/4
cucumber
2 tsp
oregano, dried
2 tsp
cumin, ground
2 tbsp
olive oil
1 tsp
coriander, ground
pepper
salt

1. All set?

2. Preheat oven to 375°F (conventional).

3. Cut tofu into bite-sized cubes.


