Baked Harissa Butter Gnocchi
25 min
Veggie
108631
For 2 Portions
400 g
gnocchi
100 g
green peas, frozen
60 g
Parmesan
40 g
harissa
60 g
butter
pepper
salt
1. All set?
2. Preheat oven to 355°F (conventional, recommended) or 375°F (fan).
3. Cook gnocchi according to package instruction. Drain and set aside, reserving some of the cooking water.