Baby Spinach & Feta Salad with Maple Vinaigrette
20 min
Veggie
131877
For 2 Portions
200 g
cherry tomato
100 g
green grape
100 g
red grape
80 g
baby spinach
60 g
feta cheese
30 g
walnut
1 tbsp
olive oil
1 tbsp
red wine vinegar
1 tbsp
maple syrup
1/3 clove(s)
garlic
pepper
salt
1. All set?
2. Peel and grate garlic.
3. Mix olive oil, vinegar, maple syrup, and garlic. Season with salt and pepper; set aside.