Ayurvedic Lemon & Cashew Rice
30 min
Veggie
195503
For 2 Portions
200 g
basmati rice
80 g
cashew, unsalted
20 g
ginger
10 g
cilantro, fresh
1/2
lemon
400 ml
water
2 tsp
clarified butter
1 tsp
turmeric
salt

1. All set?

2. Peel and grate ginger.

3. Roughly chop cashews.


