Asparagus Shrimp Stir-Fry
25 min
Seafood
5952
For 2 Portions
400 g
green asparagus
250 g
king prawn, raw
200 g
cherry tomato
20 g
ginger
10 g
sesame seed
4 tbsp
sesame oil
2 tsp
rice vinegar
2 tsp
cane sugar, unrefined
2 tbsp
soy sauce
2 clove(s)
garlic
salt
1. All set?
2. Wash asparagus, cut off woody ends, and peel, if necessary. Then, cut into pieces about 2" long.
3. Peel and grate ginger.