Apricot Gin & Tonic
10 min
Vegan
24071
For 2 Portions
240 ml
tonic water
80 ml
needle gin
20 g
apricot jam
1
apricot
ice cube
1. All set?
2. Wash apricots, remove pits, and slice into thin wedges.
3. Spoon apricot marmalade into highball glass.
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